nutrition

Olive Leaves' Health Benefits Revealed in New Study
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4 hours ago

Olive Leaves' Health Benefits Revealed in New Study

1 references
  • Olive leaves traditionally used for fever and malaria offer new health benefits.
  • High antioxidants like oleuropein in olive leaves lower oxidative stress.
  • Evidence suggests olive leaf extract boosts heart health, reducing blood pressure.
  • Studies with 819 participants show olive leaves help manage blood glucose and lipids.
  • Inconsistent benefits noted; further research needed on olive leaf effects.
  • Common uses of olive leaves include tea brewing or as food additives.
  • Olive leaf extract is safe for most, but not recommended for pregnant women.
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Top 10 Trader Joe's Essentials for Effortless Healthy Meal Prep
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5 hours ago

Top 10 Trader Joe's Essentials for Effortless Healthy Meal Prep

1 references
  • Trader Joe's vegan salad dressings are low-calorie and enhance meals.
  • Protein-packed pastas from lentils and chickpeas boost meal nutrition.
  • Canned vegetarian chili is a quick vegan-friendly dinner solution.
  • Versatile salad kits inspire creative meals like falafel bowls and pizzas.
  • Ready-to-eat steamed lentils aid in quick, protein-rich meals.
  • Trader Joe's varied tofus provide easy, high-protein meal options.
  • Microwaveable brown rice and spiralized veggies simplify meal prep.
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Gen Z Premature Graying Linked to Mineral Imbalances, Experts Warn
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1 hour ago

Gen Z Premature Graying Linked to Mineral Imbalances, Experts Warn

1 references
  • Gen Z facing early gray hair, worrying health experts.
  • Teens proudly show gray hair on TikTok, some just 19.
  • Early graying might signal health issues, caution experts.
  • Mineral imbalances, not just stress, could cause gray hair.
  • High zinc/calcium; low iron/manganese linked to gray hair.
  • Copper deficiency impacts pigment synthesis enzymes.
  • Experts suggest mineral analysis before using supplements.
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7 Simple Lifestyle Changes to Lower Dementia Risk
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1 day ago

7 Simple Lifestyle Changes to Lower Dementia Risk

2 references
  • Dr. Chin shares tips to lower dementia risk.
  • Over 40% of Americans may face cognitive issues post-55.
  • Chin's advice draws from his father's Alzheimer's journey.
  • Intermittent fasting is advised for better health.
  • Exercise and diet are key in reducing dementia risk.
  • Avoid sugar to decrease brain inflammation.
  • Quality time with loved ones boosts mental health.
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Why Many Are Choosing Dry January and Its Health Benefits
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1 day ago

Why Many Are Choosing Dry January and Its Health Benefits

1 references
  • Surgeon General considers cancer warnings for alcohol.
  • More people join Dry January for health benefits.
  • Participants enjoy better health and save money.
  • Social events less focused on alcohol, new norms rise.
  • ADHD, autism prompt some to skip alcohol.
  • People find alcohol worsens arthritis symptoms.
  • Quitting alcohol improves personal relationships.
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Doctor Highlights Kitchen Items Leaching Cancer-Causing Microplastics
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2 days ago

Doctor Highlights Kitchen Items Leaching Cancer-Causing Microplastics

1 references
  • Microplastics in non-stick cookware may raise cancer risk.
  • Plastic utensils leach harmful microplastics into food.
  • Exposure to microplastics linked to heart disease and strokes.
  • Microplastics mimic estrogen, affecting fertility.
  • Switch to glass containers to reduce microplastic exposure.
  • Non-stick pans contain cancer-linked Polyfluoroalkyl substances.
  • Ceramic or stainless-steel cookware reduces microplastic intake.
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New Study Links Red Meat Consumption to Higher Dementia Risk
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2 days ago

New Study Links Red Meat Consumption to Higher Dementia Risk

1 references
  • High red meat intake linked to increased dementia risk.
  • Diet impacts brain health, red meat raises dementia risk.
  • Eating red meat twice a week elevates dementia chances.
  • Study advises reconsidering diets for cognitive health.
  • Lifestyle and genetics considered in the research.
  • Balance in diet advised over eliminating red meat.
  • Study prompts broader lifestyle changes for brain health.
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New Study Links Red Meat to Increased Dementia Risk
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3 days ago

New Study Links Red Meat to Increased Dementia Risk

5 references
  • Harvard study links processed meat to higher dementia risk.
  • Eating bacon or sausage raises dementia chances by 13%.
  • Replacing processed meat with fish cuts dementia risk by 28%.
  • Nitrites in processed meats may harm brain cells.
  • Excessive sodium in foods increases blood pressure, raising dementia risk.
  • Critics highlight study's limits and overlooked lifestyle factors.
  • Study suggests replacing red meat for better cognitive health.
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Tyrosine: The Boost for Mood and Memory Amid Stressful Times
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3 days ago

Tyrosine: The Boost for Mood and Memory Amid Stressful Times

3 references
  • Tyrosine boosts mood and memory under stress by raising neurotransmitter levels.
  • Studies confirm tyrosine aids cognitive performance and alertness during mental strain.
  • Tyrosine helps replenish dopamine and norepinephrine in high-stress situations.
  • Adding dairy, fish, poultry, beans, and seeds to diets provides natural tyrosine.
  • Consult healthcare professionals before using tyrosine supplements.
  • Research continues on tyrosine's long-term cognitive benefits and mood stabilization.
  • Evidence supports tyrosine improving cognitive flexibility in task-switching tests.
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Discover the Healthiest and Most Harmful Alcoholic Beverages Now
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3 days ago

Discover the Healthiest and Most Harmful Alcoholic Beverages Now

3 references
  • Gin is favored for its sugar-free and low-acidity profile, gentle on the stomach.
  • Juniper berries in gin offer anti-aging benefits, improving blood flow and digestion.
  • Avoid sugary mixers with gin to maintain its health benefits and minimize acidity.
  • Gin's botanicals, like coriander, enhance antioxidant and anti-inflammatory effects.
  • Beer is least healthy due to high acidity, gluten content, and inflammation byproducts.
  • Beer may cause hangovers and a 'beer belly' due to congeners and liver strain.
  • Choosing gin over beer reduces inflammation, digestive stress, and liver damage.
Vote 3
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